Isla Janitzio was on my bucket list. I'm happy we made the trip. The boat trip was fun and the walk up to the monument was a good hike A very scenic place.4/5().

Janitzio Island is one of the best places in Mexico to see the Day of the Dead celebrations and can be reached by a short boat ride from the dock of Pátzcuaro in the western state of Michoacáwiethumtusolsdeavisutedesvehelpso.co visitors should not feel restricted if they can’t make it in November, the island is a focal point for the indigenous Purépecha people and has spectacular cultural events and scenery throughout.

Isla de Janitzio is the main island of Lake Patzcuaro in the state of Michoacán, Mexico. The town of Janitzio, which means "where it rains", is located atop the hill. Janitzio can only be reached by boats which run regularly back and forth from about am to .

Dec 27,  · Janitzio Restaurant, Caldwell: See 35 unbiased reviews of Janitzio Restaurant, rated of 5 on Tripadvisor and ranked #6 of 92 restaurants in Caldwell/5(35).

Delivery & Pickup Options - 21 reviews of Janitzio Mexican Restaurant "Great service and food. Had the Torta Cubana and it was huge (steak, bacon, eggs, pork, chicken)! The taco salads had a bit too much dressing, but still tasty."4/5(21).

Delivery & Pickup Options - 52 reviews of Janitzio's "HIDDEN GEM!! Authentic Mexican food! I really enjoy the chimichangas and enchiladas with the shredded chicken & shredded beef, definitely a favorite! They have pretty great drinks as well! 4/5(52).

Plato Janitzio. Filets of shirt steak (carne asada) grilled, marinated chicken, and three deep fried prawns wrapped in crispy bacon, and a melody of onions, mushrooms, and green peppers covered with melted jack cheese. Served with sour cream guacamole and pico de gate. $

For more than 14 years, Janitzio Mexican Restaurant has been the premier location for Mexican cuisine in the Twin Falls, ID area. We prepare every plate with the freshest ingredients and just the right mix of spices. Our menu features Mexican classics and specialty entrées created just for our restaurant.